Vinaigrette

​Prep Time: 5 minutes
Makes: 1/2 cup

1/4 cup white wine vinegar
juice of half lemon
1 Tbsp dijon mustard
1 Tbsp honey 
1/2 tsp oregano
pinch cayenne
pinch kosher salt
1/3 cup olive oil

Instructions
Whisk all ingredients (except oil) in a small mason jar. Slowly add the olive oil and shake well. The dressing will separate as it rests, just give it a shake before tossing on the salad.